Thursday, July 16, 2009

Everything-But-The-Kitchen-Sink Pizza

It's not that haven't cooked in a while. I've cooked and taken pictures, it just finding the time to write about it all. I hope I get this silly house that I'm under contract on, because I don't want to go through all this again!

Because I have not been wanting to spend much money, I've been getting a little more creative with frugal foods. I actually made this pizza before we went to Washington, D.C. at the end of May.

I had leftover spinach and artichoke dip, and I used that as the sauce (It was a fairly creamy dip). And then I topped with what veggies we had around (tomatoes, spinach, bell peppers) and pinenuts, feta. Surprisingly, it was very good!

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